“Discovering Wild Plants: Alaska, Western Canada, the Northwest” is a field guide to the wild edible and medicinal plants of Alaska, Western Canada, and the Northwest territories. The book features:
Key Features:
- Plant Descriptions:- Detailed descriptions of over 150 plant species, including photographs, illustrations, and habitat information.
- Identification, edible, and medicinal uses, as well as warnings and cautions.
 
- Plant Families and Habitats:- Plants are organized by families, making it easier to identify and learn about related species.
- Information on the habitats and ecosystems where these plants can be found.
 
- Foraging and Use:- Recipes, preservation methods, and traditional uses of wild plants.
- Safety and ethical considerations in foraging.
 
- Plant Families and Habitats:- Plants are organized by families, making it easier to identify and learn about related species.
- Information on the habitats and ecosystems where these plants can be found.
 
- Additional Features:- A glossary of botanical terms.
- Resources for further learning, including field guides, organizations, and online resources.
 
Target Audience:
- Foragers, wild food enthusiasts, and naturalists in Alaska, Western Canada, and the Northwest.
- Students, educators, and anyone interested in learning about the native flora and its traditional uses in these regions.
- Botanists, ecologists, and conservationists seeking information on the region’s wild plants.
Table of Contents (Partial):
- Introduction
- How to Use This Book
- Plant Families and Habitats- Berries and Fruits
- Greens and Salads
- Roots and Tubers
- Medicinal Plants
- Other Edible Plants
 
- Recipes
- Glossary
- Resources for Further Learning
- Index





Reviews
There are no reviews yet.